Recipe of Any-night-of-the-week Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free
Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Award-winning Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free estimated approx 5 mins.
To begin with this particular recipe, we must first prepare a few components. You can have Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free using 11 ingredients and 6 steps. Here is how you can achieve it.
Flambe = excitement!!
Ingredients and spices that need to be Get to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:
- 1 tbsp olive oil
- 1 knob of sunflower spread
- 2 shallots, thinly sliced
- 4 chestnut mushrooms, thinly sliced
- 1 crushed garlic clove
- 2 tbsp worcestershire sauce, gf recipe on my profile
- 1 tbsp dijon mustard
- 1 salt & pepper
- 2 tbsp brandy for flambe (ooooooh!)
- 200 ml coconut or cashew cream, recipes on my profile
- 2 fillet or sirloin steaks around 170g each, flattened to around 1/4" thickness
Steps to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free
- Cook your steaks in a little butter/sunflower spread for a minute on each side then while they're resting, use the same pan to start the sauce. Don't clean it!! Put the butter and oil right in there
- Add the shallots, mushrooms and garlic, season with some salt & pepper and fry off over a medium heat until softened
- Add the mustard and worcestershire and stir around then get ready for sone scary fun!
- Add the brandy and then gently tip the frying pan so the gas flame ignites the alcohol. The flame will burn down in a few seconds but may be quite high so be careful. If you're not cooking with gas use a long match to light the pan
- Add the cream and bring to the boil, then reduce to a simmer
- You should have a thick and creamy delicious sauce for those steaks!
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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!