Steps to Prepare Any-night-of-the-week California Vegetable Bake
Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Super Quick Homemade California Vegetable Bake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from California Vegetable Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare California Vegetable Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make California Vegetable Bake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook California Vegetable Bake estimated approx 35 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook California Vegetable Bake using 6 ingredients and 5 steps. Here is how you can achieve that.
A quick and easy I found in the Sun newspaper when I was looking for something easy to bring to a potluck.
Ingredients and spices that need to be Prepare to make California Vegetable Bake:
- 2 packages (20 oz each) California Blend frozen vegetables(carrots, cauliflower, broccoli)
- 2 cups shredded cheddar
- 1-1/2 cups mayonnaise
- 1 sweet onion chopped fine
- 1 sleeve Ritz crackers crushed
- 1/4-1/2 cup melted butter
Steps to make California Vegetable Bake
- Cook vegetables according to package instructions, cool and drain.
- Place cooked vegetables in an un-greased 9"x13" pan.
- Mix mayonnaise, cheese and onions together and pour over vegetables.
- Top with crushed crackers and melted butter.
- Bake, uncovered for 35 minutes at 350F.
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