Step-by-Step Guide to Make Perfect Spinach corn cheese toost

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Spinach corn cheese toost. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spinach corn cheese toost, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach corn cheese toost delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Spinach corn cheese toost using 9 ingredients and 2 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Spinach corn cheese toost:
- 1 small bowl spinach leaves washed and cut into small pieces
- 1 small bowl boiled American sweet corn
- 1 cube cheese
- 4 slices white bread
- 2 spoons oregano powder
- Butter
- to taste Salt according
- 1 spoon chilli powder
- 2 spoons all purpose flour
Steps to make Spinach corn cheese toost
- First butter the slices and slightly toast them and keep aside
Now take a non stick PAN put little butter now add the boiled corns sauté for a while add the washed and cut spinach leaves sauté for 5 minutes now add the all purpose flour mix well add little water now add oregano powder chilli powder mix well now add the cheese you can add more cheese if you want now it's almost ready switch off the gas and
Let the mixture cool - After 10 minutes apply this mixture on all the slices which were buttered and toasted
Now keep them in a oven for 5 minutes
Your yummy tasty spinach corn cheese toasts are ready to eat
Serve with chutney and sauce
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So that's going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Spinach corn cheese toost. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!